Impact of Grapevine Red Blotch Disease on Cabernet Sauvignon and Merlot Wine Composition and Sensory Attributes

Impact of Grapevine Red Blotch Disease on Cabernet Sauvignon and Merlot Wine Composition and Sensory Attributes

Grapevine red blotch disease (GRBD) is a recently identified viral disease that affects grapevines. GRBD has been shown to impact grapevine physiology and grape composition by altering specific ripening events. However, no studies have been reported on the impact of GRBD on wine composition and its...

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Bibliographic Details
Main Authors: Raul Cauduro Girardello, Monica L. Cooper, Larry A. Lerno, Charles Brenneman, Sean Eridon, Martina Sokolowsky, Hildegarde Heymann, Anita Oberholster
Format: Article
Language:English
Published: MDPI AG 2020-07-01
Series:Molecules
Subjects:
grapevine red blotch disease
merlot
cabernet sauvignon
wine composition
phenolics
descriptive analysis
Online Access:https://www.mdpi.com/1420-3049/25/14/3299

Internet

https://www.mdpi.com/1420-3049/25/14/3299

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