Health Beneficial Bioactivities of Faba Bean Gastrointestinal (In Vitro) Digestate in Comparison to Soybean and Pea

Health Beneficial Bioactivities of Faba Bean Gastrointestinal (In Vitro) Digestate in Comparison to Soybean and Pea

Faba beans are a promising emerging plant-based protein source to be used as a quality alternative to peas and soy. In this study, the potential health beneficial activities of three Canadian faba bean varieties (Fabelle, Malik and Snowbird) were investigated after in vitro gastrointestinal digestio...

Full description

Bibliographic Details
Main Authors: Delphine Martineau-Côté, Allaoua Achouri, Janitha Wanasundara, Salwa Karboune, Lamia L’Hocine
Format: Article
Language:English
Published: MDPI AG 2022-08-01
Series:International Journal of Molecular Sciences
Subjects:
faba bean
pulse protein
bioactive peptides
gastrointestinal digestate
antioxidant
antidiabetic
Online Access:https://www.mdpi.com/1422-0067/23/16/9210

Internet

https://www.mdpi.com/1422-0067/23/16/9210

Similar Items