Nueva metodología para evaluar las características enológicas de las unidades de un terroir. Vinificación de mistela.
To To characterize terroir units that express the interaction between the vine and the geographical environment it is necessary to study the oenological parameters of each terroir. Nevertheless, this study presents many difficulties if the number of areas to study it is huge as it was the case of th...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2018-01-01
|
| Series: | E3S Web of Conferences |
| Online Access: | https://doi.org/10.1051/e3sconf/20185001022 |