A Review of Biohydrogen Production from <i>Saccharina japonica</i>
<i>Saccharina japonica</i> (known as <i>Laminaria japonica</i> or <i>Phaeophyta japonica</i>), one of the largest macroalgae, has been recognized as food and medicine for a long time in some Asian countries, such as China, South Korea, Japan, etc. In recent years,...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-03-01
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| Series: | Fermentation |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5637/9/3/242 |