Physiological Effects of Hydrolyzed Skim Milk and Probiotics on Osteoporosis Models

Physiological Effects of Hydrolyzed Skim Milk and Probiotics on Osteoporosis Models

Osteoporosis, a skeletal metabolic disease characterized by low bone mineral density and deterioration of bone microarchitecture, frequently occurs in postmenopausal women older than 50 years. Milk and dairy products are essential calcium sources recommended for bone health. In this study, we analyz...

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Bibliographic Details
Main Authors: Heyon-Woo Shim, Won-Yong Lee, Hyoun Wook Kim, Jin-ki Park, Kwanghyun Cho, Joon Mo Yeo, Hyun-Jung Park
Format: Article
Language:English
Published: MDPI AG 2023-09-01
Series:Applied Sciences
Subjects:
skim milk
probiotics
osteoporosis
ovariectomized model
Online Access:https://www.mdpi.com/2076-3417/13/18/10424

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https://www.mdpi.com/2076-3417/13/18/10424

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