The association between dietary fats and the incidence risk of cardiovascular outcomes: Tehran Lipid and Glucose Study

Abstract Background The association between dietary fats and the risk of cardiovascular disease (CVD) is under debate. We aimed to determine the potential effects of dietary saturated fats (SFA), mono-unsaturated (MUFA) and poly-unsaturated (PUFA) fatty acids on the occurrence of CVD in an adult Asi...

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Bibliographic Details
Main Authors: Zahra Gaeini, Parvin Mirmiran, Zahra Bahadoran, Maryam Aghayan, Fereidoun Azizi
Format: Article
Language:English
Published: BMC 2021-10-01
Series:Nutrition & Metabolism
Subjects:
Online Access:https://doi.org/10.1186/s12986-021-00624-6