The association between dietary fats and the incidence risk of cardiovascular outcomes: Tehran Lipid and Glucose Study
Abstract Background The association between dietary fats and the risk of cardiovascular disease (CVD) is under debate. We aimed to determine the potential effects of dietary saturated fats (SFA), mono-unsaturated (MUFA) and poly-unsaturated (PUFA) fatty acids on the occurrence of CVD in an adult Asi...
Main Authors: | Zahra Gaeini, Parvin Mirmiran, Zahra Bahadoran, Maryam Aghayan, Fereidoun Azizi |
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Format: | Article |
Language: | English |
Published: |
BMC
2021-10-01
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Series: | Nutrition & Metabolism |
Subjects: | |
Online Access: | https://doi.org/10.1186/s12986-021-00624-6 |
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