The Impact of Cereal Grain Composition on the Health and Disease Outcomes

Whole grains are a pivotal food category for the human diet and represent an invaluable source of carbohydrates, proteins, fibers, phytocompunds, minerals, and vitamins. Many studies have shown that the consumption of whole grains is linked to a reduced risk of cancer, cardiovascular diseases, and t...

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Bibliographic Details
Main Authors: Mattia Garutti, Gerardo Nevola, Roberta Mazzeo, Linda Cucciniello, Fabiana Totaro, Carlos Alejandro Bertuzzi, Riccardo Caccialanza, Paolo Pedrazzoli, Fabio Puglisi
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-05-01
Series:Frontiers in Nutrition
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.888974/full