Impacts of different coffee systems on soil microbial populations at different altitudes in Villavicencio (Colombia)
Coffee in Colombia has favorable characteristics for agroforestry practices; farmers traditionally grow coffee under various types of organic coffee systems, mainly dominated by associated systems coffee with shade leguminous tree species, making it one of the essential ecosystems for microorganisms...
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| Format: | Article |
| Language: | English |
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Centro Editorial of Facultad de Ciencias Agrarias, Universidad Nacional de Colombia
2016-05-01
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| Series: | Agronomía Colombiana |
| Subjects: | |
| Online Access: | https://revistas.unal.edu.co/index.php/agrocol/article/view/55420 |