Fat mass and obesity-associated gene (FTO) rs9939609 (A/T) polymorphism and food preference in obese people with low-calorie intake and non-obese individuals with high-calorie intake
Abstract The purpose of this study was to assess the connection between FTO rs9939609 (A/T) polymorphism and food preference. The study included 77 participants, 36 of whom were obese and had a low-calorie intake, and 41 non-obese participants with a high-calorie intake. Using a food frequency quest...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
BMC
2023-12-01
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Series: | BMC Nutrition |
Subjects: | |
Online Access: | https://doi.org/10.1186/s40795-023-00804-y |