Determination of Alanine, Arginine, and Tyrosine in Black, Oolong, Green and White tea by Derivation with Ortho-Phthalaldehyde Using HPLC-FLD
A simple gradient HPLC method utilise a fluorescence detector (FLD) was developed for highly sensitive, rapid and reliable quantitative determination of Alanine, Arginine, and Tyrosine found mainly in commercial tea types of black, oolong, green, and white. The method depends on the derivation of...
| Main Authors: | , |
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| Format: | Article |
| Language: | Arabic |
| Published: |
Tishreen University
2014-07-01
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| Series: | مجلة جامعة تشرين للبحوث والدراسات العلمية، سلسلة العلوم الأساسية |
| Online Access: | http://journal.tishreen.edu.sy/index.php/bassnc/article/view/892 |