Combining Genomic and Phenomic Information for Predicting Grain Protein Content and Grain Yield in Spring Wheat

Combining Genomic and Phenomic Information for Predicting Grain Protein Content and Grain Yield in Spring Wheat

Genomics and high throughput phenomics have the potential to revolutionize the field of wheat (Triticum aestivum L.) breeding. Genomic selection (GS) has been used for predicting various quantitative traits in wheat, especially grain yield. However, there are few GS studies for grain protein content...

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Bibliographic Details
Main Authors: Karansher S. Sandhu, Paul D. Mihalyov, Megan J. Lewien, Michael O. Pumphrey, Arron H. Carter
Format: Article
Language:English
Published: Frontiers Media S.A. 2021-02-01
Series:Frontiers in Plant Science
Subjects:
genomic selection
grain protein content
high throughput phenotyping
multivariate models
nested association mapping
secondary traits
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2021.613300/full

Internet

https://www.frontiersin.org/articles/10.3389/fpls.2021.613300/full

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