The Role of Peamaclein (Pru p 7) in PFAS Patients: An Italian Real-Life Study

Pollen food allergy syndrome (PFAS) is an allergic reaction to specific foods in persons previously sensitised to pollen. The diagnosis of PFAS is made after taking a patient’s medical history and, in some cases, conducting skin tests and oral food tests with raw fruit or vegetables. The aim of the...

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Bibliographic Details
Main Authors: Marco Spalletti, Valentina Lasala, Paolo Cameli, Laura Bergantini, Marco Saletti, Valerio Beltrami, Elena Bargagli, Miriana d’Alessandro
Format: Article
Language:English
Published: MDPI AG 2023-08-01
Series:Allergies
Subjects:
Online Access:https://www.mdpi.com/2313-5786/3/3/11