The effect of sucrose concentration on the transparency of solid soap-based cooking oil
This research aimed to identify the effect of sucrose concentration on the transparency of solid soap and to analyze the quality of used cooking oil based on the pH standards of bath soap and the quality requirements of bath soap. Sucrose, a soaping agent, was concentrated at 0%, 7%, 9%, 11%, and 13...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Mataram
2022-07-01
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| Series: | Jurnal Pijar MIPA (Pengkajian Ilmu dan Pengajaran Matematika dan Ilmu Pengetahuan Alam) |
| Subjects: | |
| Online Access: | https://jurnalfkip.unram.ac.id/index.php/JPM/article/view/3703 |