Effect of storage temperature on blackberry postharvest conservation
Blackberries have a relatively short shelf life, due to their fragile structure, high metabolism and incidence of diseases, thus requiring a careful storage. This study aimed at evaluating the effect of different temperatures on blackberry (Brazos cultivar) conservation, characterizing its physical...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal de Goiás
2015-12-01
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| Series: | Pesquisa Agropecuária Tropical |
| Subjects: | |
| Online Access: | https://www.revistas.ufg.br/pat/article/view/37752/19700 |