Coordination mechanism of the three-echelon supply chain of fresh agriproduct with joint efforts
Nowadays, the freshness level of agriproducts has become one of the major concerns for consumers. The demand for fresh agriproducts in the market has been increasing more than ever. However, the circulation losses of fresh agriproducts is significant during logistic processes, such as long-distance...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2023-04-01
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| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2023.1045770/full |