Determination of Amino Acids and Nucleosides in Medicinal and Edible Hybrid Gastrodia elata and Its Parent Varieties Based on Liquid Chromatography-Tandem Mass Spectrometry

Determination of Amino Acids and Nucleosides in Medicinal and Edible Hybrid Gastrodia elata and Its Parent Varieties Based on Liquid Chromatography-Tandem Mass Spectrometry

To provide a scientific basis for the follow-up resource utilization and food development of Jinzhai hybrid G. elata, the ultra-high performance liquid chromatography coupled with mass spectrometry was utilized to accurately determine the contents of amino acids and nucleosides in Jinzhai Hongwu hyb...

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Bibliographic Details
Main Authors: Guangzheng WANG, Qingqing GONG, Nianjun YU, Hanbo GAO, Lihua XING, Fangping DU
Format: Article
Language:zho
Published: The editorial department of Science and Technology of Food Industry 2023-02-01
Series:Shipin gongye ke-ji
Subjects:
gastrodia elata
liquid chromatography-tandem mass spectrometry
amino acid
nucleoside
principal component analysis
topsis
homology of medicine and food
quality evaluation
Online Access:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022030299

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http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022030299

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