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The impact of technical efficiency on firms’ value: The case of the halal food and beverage industry in selected countries

The impact of technical efficiency on firms’ value: The case of the halal food and beverage industry in selected countries

Bibliographic Details
Main Authors: Sylva Alif Rusmita, Siti Zulaikha, Nur Syazwani Mazlan, Nuradli Ridzwan Shah Bin Mohd Dali, Eko Fajar Cahyono, Indria Ramadhani
Format: Article
Language:English
Published: Public Library of Science (PLoS) 2023-01-01
Series:PLoS ONE
Online Access:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10681182/?tool=EBI
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Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC10681182/?tool=EBI

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