Recent Advances in Applied Microbiology and Food Sciences, Volume II
The food industry is constantly evolving due to environmental, social, and geopolitical factors [...]
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-05-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/13/10/6044 |