Biocontrol of Anthracnose Disease on Chili Pepper Using a Formulation Containing Paenibacillus polymyxa C1
Anthracnose disease on chili pepper has been known to seriously interfere with the plant growth and obviously reduce the yield. The disease is caused by Colletotrichum spp. In Bali, Indonesia, six species of Colletotrichum have been identified: Colletotrichum scovillei, C. acutatum, C. nymphaeae, C....
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| Format: | Article |
| Language: | English |
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Frontiers Media S.A.
2022-01-01
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| Series: | Frontiers in Sustainable Food Systems |
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| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2021.782425/full |