Antioxidant capacity and antibacterial activity from Annona cherimola phytochemicals by ultrasound-assisted extraction and its comparison to conventional methods

Antioxidant capacity and antibacterial activity from Annona cherimola phytochemicals by ultrasound-assisted extraction and its comparison to conventional methods

In recent years, the food, pharmacy, and cosmetic industries have focused on the search of natural compounds with antimicrobial and antioxidant properties; commonly, these compounds are obtained from Kingdom plantae. The aim of the present work is comparing antibacterial and antioxidant capacity of...

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Bibliographic Details
Main Authors: Ricardo Aguilar-Villalva, Gustavo A. Molina, Beatriz Liliana España-Sánchez, Luis Fernando Díaz-Peña, Alberto Elizalde-Mata, Edgar Valerio, Cristy Azanza-Ricardo, Miriam Estevez
Format: Article
Language:English
Published: Elsevier 2021-07-01
Series:Arabian Journal of Chemistry
Subjects:
Antioxidant capacity
Annona cherimola
Ultrasound assisted extraction
Electrochemical characterization
Antibacterial properties
Online Access:http://www.sciencedirect.com/science/article/pii/S1878535221002549

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http://www.sciencedirect.com/science/article/pii/S1878535221002549

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