Comparing the Quality of West Sumatra’s Rendang: Rendang Darek vs Rendang Pasisia
The aim of this research is to compare the quality of beef rendang in the Darek and Pasisia regions using a standardized recipe. The recipe was a recipe obtained in the Darek region, called Payakumbuh City, and the Pasisia region, called Pariaman City. This research was quantitative research. Furthe...
Main Authors: | , , |
---|---|
Format: | Article |
Sprog: | English |
Udgivet: |
Diponegoro University, Faculty of Animal and Agricultural Sciences, Department of Food Technology
2023-06-01
|
Serier: | Journal of Applied Food Technology |
Fag: | |
Online adgang: | https://ejournal2.undip.ac.id/index.php/jaft/article/view/17378 |