Cold chain relevance in the food safety of perishable products

Cold chain relevance in the food safety of perishable products

The food cold chain is an effective tool that allows food markets to maintain food quality and reduce losses. Poor logistics may result in foodborne disease outbreaks and greenhouse gas emissions caused by organic matter decay. The ongoing pandemic of COVID-19 makes it necessary to study the chances...

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Bibliographic Details
Main Authors: Pedro Arriaga-Lorenzo, Ema de Jesús Maldonado-Simán, Rodolfo Ramírez-Valverde, Pedro Arturo Martínez-Hernández, Deli Nazmín Tirado-González, Luis Antonio Saavedra-Jiménez
Format: Article
Language:English
Published: Kemerovo State University 2023-03-01
Series:Foods and Raw Materials
Subjects:
cold chain
meat
food safety
temperature
covid-19
Online Access:https://jfrm.ru/en/issues/20672/21279/

Internet

https://jfrm.ru/en/issues/20672/21279/

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