Non-Aqueous Biocatalysis in Heterogeneous Solvent Systems

Biocatalysis has become a useful alternative to chemical transformations for the production of a range of compounds with applications in the food, feed, chemical and pharmaceutical industries. However, it is not necessarily an easy task to obtain the desired levels of performance in terms of rate, y...

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Bibliographic Details
Main Authors: Tej Bhatnagar, Jacques C. Baratti, Alessandra M. Baron, Valéria M. de Lima, David Mitchell, Nadia Krieger
Format: Article
Language:English
Published: University of Zagreb Faculty of Food Technology and Biotechnology 2004-01-01
Series:Food Technology and Biotechnology
Subjects:
Online Access:http://hrcak.srce.hr/file/163391