PRODUÇÃO, CARACTERIZAÇÃO E AVALIAÇÃO DE ENZIMAS FIBROLÍTICAS NA DIGESTIBILIDADE DA FORRAGEM DE MILHO

The objectives of this research were to produce and characterize an enzyme complex (EC), using the fungus Humicola grisea, and evaluate its effect on true digestibility of forage maize dry matter. We observed that the fungus produced cellulase, b-glucosidase and xylanase enzymes. The cellulase and x...

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Bibliographic Details
Main Authors: Cristine dos Santos Settimi Cysneiros, Reginaldo Nassar Ferreira, Michelly Ayres Oliveira, Adriano Oliveira Favoretto, Emmanuel Arnhold, Cirano José Ulhoa
Format: Article
Language:English
Published: Universidade Federal de Goiás 2013-12-01
Series:Ciência Animal Brasileira
Subjects:
Online Access:http://www.revistas.ufg.br/index.php/vet/article/view/19491/15626