Mercury Concentrations in Fish Jerky Snack Food: Marlin, Ahi, and Salmon
<p>Abstract</p> <p>Background</p> <p>Dried meat and fish have served as an important durable nutrition source for humans for centuries. Because omega 3 fatty acids in fish are recognized as having antioxidant and anti inflammatory properties found to be beneficial for g...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
BMC
2011-10-01
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Series: | Environmental Health |
Subjects: | |
Online Access: | http://www.ehjournal.net/content/10/1/90 |