Study on the Rheology of Corn Oil Subjected to Forced Oxidation
This paper reflects a study on the rheology of corn oil in unoxidized state, subjected to forced oxidation treatment. Using the Rheotest2 system, the variation of dynamic viscosity with temperature and shear rate, using oxidized and nonoxidized corn oil, was determined. The oils were heated to 110 °...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
Galati University Press
2014-12-01
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Series: | The Annals of “Dunarea de Jos” University of Galati. Fascicle IX, Metallurgy and Materials Science |
Subjects: | |
Online Access: | https://www.gup.ugal.ro/ugaljournals/index.php/mms/article/view/2223 |