Incidence of Potential Pathogenic Bacteria at Restaurants in Al-Mandaq City, Saudi Arabia: First Study

Foodborne illnesses are a major public health concern, and meat products are one of the most common sources of contamination. Handling and processing raw meat in restaurants can increase the risk of foodborne illnesses if the correct hygiene and safety measures are not followed. Consequently, it is...

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Bibliographic Details
Main Author: Mohammad Melebari
Format: Article
Language:English
Published: Journal of Pure and Applied Microbiology 2023-09-01
Series:Journal of Pure and Applied Microbiology
Subjects:
Online Access:https://microbiologyjournal.org/incidence-of-potential-pathogenic-bacteria-at-restaurants-in-al-mandaq-city-saudi-arabia-first-study/