Incidence of Potential Pathogenic Bacteria at Restaurants in Al-Mandaq City, Saudi Arabia: First Study
Foodborne illnesses are a major public health concern, and meat products are one of the most common sources of contamination. Handling and processing raw meat in restaurants can increase the risk of foodborne illnesses if the correct hygiene and safety measures are not followed. Consequently, it is...
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Format: | Article |
Language: | English |
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Journal of Pure and Applied Microbiology
2023-09-01
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Series: | Journal of Pure and Applied Microbiology |
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Online Access: | https://microbiologyjournal.org/incidence-of-potential-pathogenic-bacteria-at-restaurants-in-al-mandaq-city-saudi-arabia-first-study/ |