Recovery of Value-Added Compounds from Winery Wastewater: A Review and Bibliometric Analysis
Value-Added Compounds (VACs) are molecules that have attracted great attention in the literature regarding their potential for integration into existing processes or products. In Winery Wastewater (WW), VACs are valuable because of their antioxidant characteristics. Furthermore, integrated systems f...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-03-01
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| Series: | Water |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4441/15/6/1110 |