Unraveling the intricate dance of the Mediterranean diet and gut microbiota in autoimmune resilience

Unraveling the intricate dance of the Mediterranean diet and gut microbiota in autoimmune resilience

The nutritional habits regulate the gut microbiota and increase risk of an autoimmune disease. Western diet is rich in sugars, meat, and poly-unsaturated fatty acids, which lead to dysbiosis of intestinal microbiota, disruption of gut epithelial barrier and chronic mucosal inflammation. In contrast,...

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Bibliographic Details
Main Authors: Christina Tsigalou, Avgi Tsolou, Elisavet Stavropoulou, Theocharis Konstantinidis, Efterpi Zafiriou, Efthymios Dardiotis, Alexandra Tsirogianni, Dimitrios Bogdanos
Format: Article
Language:English
Published: Frontiers Media S.A. 2024-05-01
Series:Frontiers in Nutrition
Subjects:
autoimmune diseases
autoimmunity
dysbiosis
Mediterranean diet
microbiome
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2024.1383040/full

Internet

https://www.frontiersin.org/articles/10.3389/fnut.2024.1383040/full

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