Inactivation of Contaminated Fungi in Rice Grains by Dielectric Heating
The quality of rice is decreased when contaminated with fungi. <i>Aspergillus</i> species are the most frequently found in rice. This research proposes using a dielectric heating method for fungal inactivation in rice grains by radio frequency (RF) energy. In order to understand the inte...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2022-10-01
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| Series: | Applied Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3417/12/20/10478 |