Food security in low developed countries – the case of the D.R. Congo

Food security in low developed countries – the case of the D.R. Congo

The article focuses on food security in the least developed countries, through a case study of the Democratic Republic of Congo (D.R. Congo), a low-income country with a food deficit, with one of the lowest rates of gross domestic product per capita in the world. The article presents the context aft...

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Bibliographic Details
Main Authors: Roger Gaise N'Ganzi, Ioana Mihaela Balan, Teodor Ioan Trasca, Raul Pascalau, Ioan Brad, Remus Gherman, Camelia Tulcan, Emanuela Diana Gherman, Anamaria Roxana Martin
Format: Article
Language:English
Published: Agroprint Timisoara 2023-07-01
Series:Scientific Papers Animal Science and Biotechnologies
Subjects:
food security and insecurity
agriculture
ipc
economic growth
population growth
Online Access:https://spasb.ro/index.php/public_html/article/view/76

Internet

https://spasb.ro/index.php/public_html/article/view/76

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