Purification and Characterization of Strong Simultaneous Enzyme Production of Protease and α-Amylase from an Extremophile-<i>Bacillus</i> sp. FW2 and Its Possibility in Food Waste Degradation
Microbial enzymes such as protease and amylase are valuable enzymes with various applications, widely investigated for their applications in degradation of organic waste, biofuel industries, agricultural, pharmaceuticals, chemistry, and biotechnology. In particular, extremophiles play an important r...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-12-01
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| Series: | Fermentation |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2311-5637/8/1/12 |