THE EVOLUTION OF FOOD PRODUCTS CONSUMPTION IN REPUBLIC OF MOLDOVA IN THE DEMOGRAPHIC TRANSITION PERIOD

Republic of Moldova has experienced economic changes in the past three decades. This has resulted in sustained increase in consumer income, which in turn has led to important changes in food consumption. This report examines the recent trends in Moldova’s food consumption,with a focus on...

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Bibliographic Details
Main Authors: Eugenia Boaghi, Tatiana Capcanari, Nina Mija, Olga Deseatnicova, Nicolae Opopol
Format: Article
Language:English
Published: Technical University of Moldova 2018-12-01
Series:Journal of Engineering Science (Chişinău)
Subjects:
Online Access:https://jes.utm.md/wp-content/uploads/sites/20/2019/03/JES-2018-4_74-81.pdf