CHEMICAL STUDY OF Hortia superba (Rutaceae) AND INVESTIGATION OF THE ANTIMYCOBACTERIAL ACTIVITY OF CRUDE EXTRACTS AND CONSTITUENTS ISOLATED FROM Hortia SPECIES

CHEMICAL STUDY OF Hortia superba (Rutaceae) AND INVESTIGATION OF THE ANTIMYCOBACTERIAL ACTIVITY OF CRUDE EXTRACTS AND CONSTITUENTS ISOLATED FROM Hortia SPECIES

In this paper, the chemical study of Hortia superba and antimycobacterial potential of Hortia species were investigated. Crude extracts and limonoids, alkaloids, dihydrocinnamic acid derivatives and coumarins isolated from Hortia superba, Hortia oreadica and Hortia brasiliana were evaluated against...

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Bibliographic Details
Main Authors: Vanessa Gisele Pasqualotto Severino, Monteiro Afif Felix, Maria Fátima das Graças Fernandes da Silva, Rodrigo Lucarini, Carlos Henrique Gomes Martins
Format: Article
Language:English
Published: Sociedade Brasileira de Química 2015-01-01
Series:Química Nova
Subjects:
Hortia species
alkaloids
dihydrocinnamic acid derivatives
antimycobacterial potential
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422015000100042&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-40422015000100042&lng=en&tlng=en

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