A cost-analysis of complex workplace nutrition education and environmental dietary modification interventions

A cost-analysis of complex workplace nutrition education and environmental dietary modification interventions

Abstract Background The workplace has been identified as a priority setting to positively influence individuals’ dietary behaviours. However, a dearth of evidence exists regarding the costs of implementing and delivering workplace dietary interventions. This study aimed to conduct a cost-analysis of...

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Bibliographic Details
Main Authors: Sarah Fitzgerald, Ann Kirby, Aileen Murphy, Fiona Geaney, Ivan J. Perry
Format: Article
Language:English
Published: BMC 2017-01-01
Series:BMC Public Health
Subjects:
Cost-analysis
Micro-costing
Workplace dietary interventions
Environmental dietary modification
Workplace health promotion
Online Access:http://link.springer.com/article/10.1186/s12889-016-3988-7

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http://link.springer.com/article/10.1186/s12889-016-3988-7

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