Efficacy and Mechanisms of Action of Essential Oils’ Vapours against Blue Mould on Apples Caused by <i>Penicillium expansum</i>
Biofumigation with slow-release diffusers of essential oils (EOs) of basil, oregano, savoury, thyme, lemon, and fennel was assessed for the control of blue mould of apples, caused by <i>Penicillium expansum</i>. In vitro, the ability of the six EOs to inhibit the mycelial growth was eval...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-02-01
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| Series: | International Journal of Molecular Sciences |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1422-0067/24/3/2900 |