Phytochemicals, Antioxidant and Antidiabetic Activities of Extracts from <i>Miliusa velutina</i> Flowers

The flowers of <i>M. velutina</i> were extracted with ethanol to obtain a crude extract that was consecutively extracted using n-hexane, dichloromethane, ethyl acetate and water. The crude extract and fractions were studied for the chemical composition and antioxidant and antidiabetic ac...

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Bibliographic Details
Main Authors: Vo Thi Tu Anh, Dai Thi Xuan Trang, Kaeko Kamei, Tran Chi Linh, Nguyen Huan Pham-Khanh, Nguyen Trong Tuan, Luu Thai Danh
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Horticulturae
Subjects:
Online Access:https://www.mdpi.com/2311-7524/7/12/555