Reduced cancer risk in vegetarians: an analysis of recent reports

Amy Joy Lanou1, Barbara Svenson21Department of Health and Wellness, 2Ramsey Library, University of North Carolina Asheville, Asheville, NC, USAAbstract: This report reviews current evidence regarding the relationship between vegetarian eating patterns and cancer risk. Although plant-based diets incl...

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Bibliographic Details
Main Authors: Amy Joy Lanou, Barbara Svenson
Format: Article
Language:English
Published: Dove Medical Press 2010-12-01
Series:Cancer Management and Research
Online Access:http://www.dovepress.com/reduced-cancer-risk-in-vegetarians-an-analysis-of-recent-reports-a5939