ASSESSMENT OF COMPETITIVENESS OF MILK PRODUCTION UNDER EXPORT CONDITIONS
The problem of increasing the competitiveness of milk and dairy products, raising competition in the market is important for the development of dairy and dairy products of domestic producers. Therefore, it is necessary to increase the competitiveness of dairy products. The aim оf the research is to...
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Format: | Article |
Language: | English |
Published: |
Institute of Economics under the Science Committee of Ministry of Education and Science RK
2019-12-01
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Series: | Экономика: стратегия и практика |
Subjects: | |
Online Access: | https://esp.ieconom.kz/jour/article/view/195 |