AKTIVITAS ANTIBAKTERI DARI DESAIN MIKROEMULSI MINYAK ATSIRI KAYU MANIS
This research focused on the study of the capability of cinnamon essential oil as antibacterial agent, when it is made as a microemulsion solution. The study occupied further research on specific type, concentration, and amount of emulsifier needed to make the cinnamon essential oil miscible in wate...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Trunojoyo Madura
2017-06-01
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| Series: | Agrointek |
| Subjects: | |
| Online Access: | https://journal.trunojoyo.ac.id/agrointek/article/view/2940 |