Research Progress on Preparation of Marine Oligosaccharides by Enzymatic Method

Research Progress on Preparation of Marine Oligosaccharides by Enzymatic Method

Marine oligosaccharides, which are prepared by degradation of marine polysaccharides, are carbohydrate compounds composed of two to ten monosaccharide residues. Compared with marine polysaccharides, marine oligosaccharides have several advantages, such as higher water solubility, stronger biological...

詳細記述

書誌詳細
主要な著者: Zixiang YANG, Jinmeng LI, Kunyan SONG, Fengru GE, Feng YAN, Bingbing HUANG, Mengyan ZHANG, Xiaodan WU, Yuhuan LIU, Hongli ZHENG
フォーマット: 論文
言語:zho
出版事項: The editorial department of Science and Technology of Food Industry 2023-09-01
シリーズ:Shipin gongye ke-ji
主題:
marine polysaccharides
marine oligosaccharides
enzymatic method
catalytic mechanism
physiological activities
オンライン･アクセス:http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100075

インターネット

http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2022100075

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