Insights into Food Perception and Consumer Behavior
This Special Issue contains ten articles discussing a range of topics including the role of food certification in food product choice, information highlighted on food labels, selection of “free from” products, sustainability aspects in food services, food security, and consumer understanding of the...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2024-06-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/13/13/1964 |