Simultaneous Quantitative Determination of Three Flavonoids in Aspalathus linearis and Its Products by QAMS Method
Objective: To establish a quantitative analysis of multi-components by single-marker (QAMS) method for simultaneous determination of isoorientin, orientin and aspalathin in Aspalathus linearis and its products. Methods: HPLC was used with acetonitrile-acetic acid aqueous solution as mobile phase, gr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2022-05-01
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| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2021070088 |