The Garbage Enzyme with Chinese Hoenylocust Fruits Showed Better Properties and Application than When Using the Garbage Enzyme Alone
Garbage enzyme (GE) is a vinegar or alcohol product derived from fermenting fresh kitchen waste, such as vegetable and fruit residues (peels, cuttings and bits), sugar (brown sugar, jaggery or molasses sugar) and water. Chinese honeylocust fruits (<i>Gleditsia sinensis</i>) have been use...
Main Authors: | Sitong Gu, Dongying Xu, Fuhui Zhou, Chen Chen, Chenghui Liu, Mixia Tian, Aili Jiang |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-11-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/10/11/2656 |
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