Case Study: Animal Food Quality Control through Moving Cow Milk Quality Testing in Yogyakarta

Food as a source of nutrition can be a source of disease if it was contaminated with microbes and does not managed hygienically. Food safety is one of essential issues related to contamination of pathogenic microbes, chemicals and other objects that can disrupt, harm, and endanger human health. Fabr...

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Bibliographic Details
Main Authors: N. S. Anindita, D. S. Soyi
Format: Article
Language:Indonesian
Published: Universitas Andalas 2017-06-01
Series:Jurnal Peternakan Indonesia
Subjects:
Online Access:http://jpi.faterna.unand.ac.id/index.php/jpi/article/view/258