Effect of oats and oat ß-glucan on glycemic control in diabetes: a systematic review and meta-analysis of randomized controlled trials

Effect of oats and oat ß-glucan on glycemic control in diabetes: a systematic review and meta-analysis of randomized controlled trials

Introduction Current health claims recognize the ability of oat ß-glucan to lower blood cholesterol; however, its ability to improve glycemic control is less certain. We undertook a systematic review and meta-analysis of randomized controlled trials (RCTs) to update the evidence on the effect of oat...

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Bibliografiska uppgifter
Huvudupphovsmän: Tauseef A Khan, Fei Au-Yeung, Sonia Blanco Mejia, Lawrence A Leiter, John L Sievenpiper, Cyril W C Kendall, David J A Jenkins, Laura Chiavaroli, Amna Ahmed, Victoria Chen, Andreea Zurbau
Materialtyp: Artikel
Språk:English
Publicerad: BMJ Publishing Group 2022-09-01
Serie:BMJ Open Diabetes Research & Care
Länkar:https://drc.bmj.com/content/10/5/e002784.full

Internet

https://drc.bmj.com/content/10/5/e002784.full

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