Development, yield potential and nutritional aspects of resistant grapevine varieties in Trentino Alto Adige
The reduction of the environmental impact of agricultural activity has stimulated the evaluation of new cultivars tolerant/resistant to fungal diseases within the context of Trentino viticulture. In an alluvial soil, 15 varieties of resistant vines were planted: Aromera, Baron, Bronner, Cabernet Can...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2019-01-01
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| Series: | BIO Web of Conferences |
| Online Access: | https://www.bio-conferences.org/articles/bioconf/full_html/2019/02/bioconf_conavi2018_02004/bioconf_conavi2018_02004.html |