Effect of dietary cholesterol level on the composition of thoracic duct lymph lipoproteins isolated from nonhuman primates
The effect of two different levels of dietary cholesterol (0.16 mg/Kcal and 0.79 mg/cal) on the composition of thoracic lymph duct lipoproteins was studied in two species of nonhuman primates, Ceropithecus aethiops (African green monkey) and Macaca fascicularis (cynomolgus monkey). Diet was infused...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
1983-04-01
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| Series: | Journal of Lipid Research |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0022227520379761 |