PURIFIKASI DAN KARAKTERISASI PARSIAL ENZIM PROTEASE DARI GETAH TANAMAN BIDURI (Calotropis gigantea) [Purification and Partial Characterization of Protease from Biduri (Calotropis gigantea) Latex]

The main objectives of this research we to purify protease from biduri (Calotropis gigantean) latex and its partial characterization in relation with this application in the food processing. Protease was extracted from biduri latex by using ammonium sulphate 35-80%, dialyzed and then purified subseq...

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Bibliographic Details
Main Authors: Yuli Witono1), Aulanni’am2), Achmad Subagio1), Simon Bambang Widjanarko3)
Format: Article
Language:English
Published: Bogor Agricultural University; Indonesian Food Technologist Association (IAFT) 2007-06-01
Series:Jurnal Teknologi dan Industri Pangan
Subjects:
Online Access:http://journal.ipb.ac.id/index.php/jtip/article/view/369